Thin Beef Jerky (Peppered)
Choose Qty: /lb

A drier jerky with the kick of cracked black pepper for those who like to savor the flavor.

Thin Beef Jerky (Non-Peppered)
Choose Qty: /lb

A drier jerky for those who like to savor the flavor.

Thick Beef Jerky (Peppered)
Choose Qty: /lb

Moister than the Thin Beef Jerky, this Thick Beef Jerky is chewier but more tender and peppered.

Thick Beef Jerky (Non-Peppered)
Choose Qty: /lb

Moister than the Thin Beef Jerky, the Thick Beef Jerky is chewier but more tender.

Thick Beef Jerky (Jalapeno)
Choose Qty: /lb

The same great Thick Beef Jerky coated with dried Jalapenos for a little spice.

Thick Beef Jerky (Hot)
Choose Qty: /lb

Moister than the Thin Beef Jerky, the Thick Beef Jerky is chewier but more tender and hot.

Turkey Jerky (Peppered)
Choose Qty: /lb

Using the Finest Turkey Breast, the Jerky is a Fine Treat and peppered.

Turkey Jerky (Non-Peppered)
Choose Qty: /lb

Using the Finest Turkey Breast, the Jerky is a Fine Treat.

Dried Pork & Beef Sausage (Regular)
Choose Qty: /Link

Prasek's Famous Combination Sausage.

Dried Pork & Beef Sausage (With Jalapeno)
Choose Qty: /Link

Prasek's Famous Combination Sausage (With Jalapeno).

Dried Pork & Beef Midget Links
Choose Qty: /lb

Combination Sausage Links are a Fine Treat.

Dried Beef Sticks
Choose Qty: /lb

A Tasty Snack.

Dried Turkey Sticks
Choose Qty: /lb

A Tasty Snack.

Venison Jerky (Peppered)
Choose Qty: /lb

A flavor of its own with a Wild Bold Taste and Peppered. Thick Cut to seal in the flavor.

Venison Jerky (Non-Peppered)
Choose Qty: /lb

A flavor of its own with a Wild Bold Taste. Thick Cut to seal in the flavor.

Dried Venison & Pork Sticks with Jalapeno
Choose Qty: /lb

Spicy and Wild.

Bison Jerky (Peppered)
Choose Qty: /lb

Try it! You know your Curious!

Bison Jerky (Non-Peppered)
Choose Qty: /lb

Try it! You know your Curious!

Dried Bison and Pork Sticks with Cheese and Jalapeno
Choose Qty: /lb

A Snack Stick and much much more.

Cajun turkey Jerky
Choose Qty: /lb

Kickin that Turkey up a knotch.